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  • (504) 455-7904
  • 4101 Veterans Memorial Blvd
    Metairie LA 70002

Creole and Italian cooking cross streams to create dishes like the seafood-stuffed artichoke loaded with shrimp and fish in dill cream sauce. Fried green tomatoes are topped with jalapeno honey cream and bronzed shrimp. Reservations recommended. Lunch and dinner Tue.-Sun. Credit cards...[and cash]"