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  • Open today, 11:00am - 11:00pm
  • (215) 592-0656
  • 624 S 6th St
    Philadelphia PA 19147

To bring the time-honored art of French crêpe making to Philadelphia, owners Jim Caiola and David Salama have designed and created one of the city’s most beautiful bistros. Caiola and Salama imported flat, round, cast-iron crêpe griddles from Brittany to

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