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  • Open today, 6:00am - 11:00pm
  • (212) 255-0279
  • 39 Downing St
    New York NY 10014

Chef Galen Zamarra is a Graduate of the CIA, Trained in France and Won a Janmes Beard Award in 2001 as chef of bouler Restaurant. At Mas, Galen Combines modern French styles, honors classical technique and draws from regional american foods to create a si