Open today, 10:30am - 9:00pm
- (636) 278-1969
Who can resist a dish of pasta in Italy. Felafel in Turkey, Hummus dip in Lebanon, or a fresh salad and Gyro in Greece? Cold or hot, sweet and savory, good food is everyone's temptation. Wherever John and his brother travel they stop at every sandwich stand or dessert stall to try different foods and trade recipes that tempt the crowd and satisfy the soul. Join us in our restaurant adventure and try food from around the Mediterranean, where eating on the street is a way of life. Try our fresh...