Open today, 11:00am - 12:00am
- (215) 627-1000
Fresh ingredients contribute into owner Sal Saladino's family recipe for pizza and pasta. From the dough to the sauce to the fried calamari, everything is homemade! The round and square pizza have both won awards in 2011 for best pies, and our customers are discovering our pasta dishes, our appetizers and desserts through the restaurant and our catering - which is run by Salvatore's Catering Co.